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The Greek
philosopher Aristotle noticed that tortoises who
ate snakes, then ate oregano. This appeared to
prevent them from being poisoned, so he began to
recommend it as an antidote for poison. |
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Oregano
Oil (Origanum vulgare)
Probably best
known as a workaholic in the kitchen, oregano also has
many valuable therapeutic uses. In fact, it may well
have first been used for its curative properties before
its seasoning properties were discovered. Ancient
Egyptians prized oregano for its ability to disinfect
wounds and speed up the healing process. It's also
believed that they used it in mummification. Throughout
the centuries, oregano has been used to sooth coughs,
calm digestive disorders, relax tension, and relieve
insomnia. As far as kitchen use, it was the Roman
gourmet Apicius who loudly proclaimed oregano to be an
important part of his culinary creations, leading it to
play an important part in Mediterranean cuisine. When
GIs returned from overseas after World War II, they
demanded to have Mediterranean herb staple in their
dishes back home. Their insistence on enjoying this herb
is what helped to make it popular in the United States.
Today, oregano not only reigns in the kitchen, but also
rules in the world of aromatherapy.
Mixes
well with: Atlas cedar, basil,
bergamot, citronella, eucalyptus, lavender, lemon,
orange, rosemary, tea tree, thyme, and wintergreen.
Parts
used: Dried, flowering
tops.>/p>
Extraction method: Steam
distillation.
Safety
Information: Avoid if
pregnant.
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